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Enter the Awards

Why the World Luxury Restaurant Awards?

The World Luxury Restaurant Awards is a recognized global organization which inspires excellence, ignites healthy competition in the luxury restaurant industry, and provides restaurants with the recognition they deserve.

  • Status & Recognition

    Receive worldwide recognition and celebrate service excellence.

  • Global Promotion

    Benefit from the World Luxury Restaurant Awards marketing campaigns and promotions.

  • Customer Growth

    Expose yourself to an entirely new market of restaurant customers.

  • Staff Morale

    Give staff the recognition they deserve and improve staff morale.

REGISTRATIONS NOW OPEN

Register a Restaurant for the 2021 Awards

Register Your Restaurant

Gstaad, Switzerland

LEONARD’s

Using locally-sourced ingredients from nearby producers and trusted suppliers, Chef Francesco combines fresh, lighter plates with warming seasonal dishes and mouth-watering sweet treats. Those with specific dietary requirements will also be well looked after – LEONARD’s welcomes you to Gstaad with the warmth of true Alpine hospitality.

Chengdu, China

Phoenix Pavilion

With adept cooking skills, the creative master chef presents you a culinary journey to unlock the essence of dining. Equipped with state-of-the-art audiovisual system, 4 private rooms are the perfect places for any occasion.

Cairo, Egypt

Izakaya Cairo

Using fresh ingredients and exotic flavours, the dishes showcase a unique blend of Japanese-Peruvian culinary culture, taking you on an inspiring and authentic journey of the sensation that is Nikkei cuisine.

Dublin, Ireland

SOLE Seafood & Grill

A restaurant like no other; the warm chic interior is complemented by a stylish bar and tasteful food and drinks menus. From shore to soil, provenance is paramount in producing a menu wealthy in the best of Irish seafood and meat. The connection to their suppliers is key to their philosophy. Great care and time is taken to select the …

Ikoyi, Nigeria

Tarragon

There are two unique dining styles which include the exquisite À la Carte Menu and a Chef’s Tasting Menu, designed by the chef’s team. There is also live demonstration cooking. The menu exemplifies fundamental French and Nigerian techniques which have been redefined to suit modern palates and epitomises the creativity which Chef Tiyan encourages her students to assume. Tarragon serves …

Koh Samui, Thailand

The Cliff Bar & Grill

With numerous accolades, such as being recognised as Thailand’s Best Restaurant 9 times since 2005 by Thailand Tatler, as well as awards from Hospitality Asia Platinum Awards and Wine Spectator. Be sure to visit and discover why at the Cliff.

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