W Contemporary Japanese Cuisine

W Contemporary Japanese Cuisine combines inspiration from traditional Japanese culture with a vision of the future, creating a unique postmodern dining experience.

Inspired by the Japanese Izakaya concept—places where people gather, relax, and share food after work—they embrace the philosophy of small plates and interactive service, taking guests on a journey through the flavors of Asia.

Every detail is designed to engage the senses, from their open kitchen, where Asian chefs prepare dishes in the teppanyaki and wok stations, to the open sushi bar. A highlight of the experience is the sake bar, featuring both traditional sake and signature infusions with ginger, wasabi, and yuzu.

For guests seeking a more intimate atmosphere, a private dining room offers personalized service and added discretion.

The interior of their restaurant is inspired by Kabuki Theatre and features a remarkable installation of 102 Kabuki masks, gifted by renowned Japanese artist Kihachiro Nishiura, celebrating Japan’s rich cultural heritage.