Tamarisk

Set on the beachfront of Numo Ierapetra Beach Resort Crete, Curio Collection by Hilton

Tamarisk is a contemporary Greek restaurant that celebrates the culture of sharing through a refined interpretation of the traditional Greek meze.

Inspired by the culinary heritage of Crete and the abundance of local seasonal ingredients, Tamarisk transforms familiar flavours into an elevated dining experience where authenticity meets understated luxury. Every dish reflects a deep respect for Greek tradition while embracing modern techniques, elegant presentation and thoughtful creativity.

Throughout the day, Tamarisk welcomes guests in an atmosphere defined by relaxed sophistication. Mornings begin with an abundant breakfast featuring artisan bakery selections, fresh local produce and authentic Cretan specialties. During the day, an à la carte menu showcases contemporary Greek meze designed for sharing, encouraging convivial dining and meaningful connections around the table. In the evening, an extensive dinner experience highlights premium meats, freshly caught seafood, handmade pasta and seasonal ingredients sourced from carefully selected local producers.

The philosophy behind Tamarisk is simple yet distinctive: to reinterpret the Greek meze as a premium gastronomic experience. Each small plate tells a story of place, seasonality and craftsmanship—from delicately smoked octopus and Santorini fava to shrimp saganaki, herb-infused lamb meatballs and traditional dolmadakia presented with contemporary finesse. Every recipe balances familiarity with innovation while preserving the authentic soul of Greek cuisine.

The restaurant's design reflects the same philosophy. Natural materials, handcrafted ceramics, copper and bronze details, forged metal accents and a warm earthy colour palette create an elegant setting inspired by the Cretan landscape. Soft lighting, beachfront views and a calm, contemporary atmosphere invite guests to experience the essence of barefoot luxury that defines Numo Ierapetra.
Presentation plays an equally important role in the Tamarisk experience. Dishes are served in bespoke vessels inspired by traditional Greek tableware, transformed through modern aesthetics into carefully curated culinary compositions. Every plate is designed to celebrate texture, colour and simplicity, reinforcing the restaurant's commitment to both craftsmanship and visual storytelling.
At its heart, Tamarisk is more than a restaurant—it is a celebration of modern Greek hospitality. It offers guests an immersive culinary journey where local identity, exceptional ingredients and contemporary luxury come together in a setting that is both sophisticated and effortlessly welcoming.

Tamarisk embodies the spirit of contemporary Crete: authentic, generous and deeply connected to its surroundings, while confidently presenting Greek gastronomy through a fresh, internationally appealing perspective.