Su Va Na

Phuket, Thailand

Su Va Na is Thailand's only underwater restaurant and is located inside Aquaria Phuket’s state-of-the-art aquarium.

Dive into the extraordinary at "Su Va Na," an unparalleled fine dining experience nestled within the remarkable Aquaria Phuket's state-of-the-art aquarium. Here, Su Va Na invites guests to embark on a world-class dining adventure, surrounded by the ethereal beauty of over 25,000 mesmerizing sea creatures and 300 species while savoring exquisite culinary creations.

At "Su Va Na," traditional dining boundaries are transcended; it is an immersive journey for the senses. The exclusive tasting menus, meticulously curated by a talented team of chefs, beckon diners to dedicate at least two hours to fully savor the richness of this extraordinary experience. Each dish is a masterpiece, served in sequential order, guiding guests through a culinary exploration that unfolds with every delectable bite.

But "Su Va Na" is more than a feast for the palate. Guests are enchanted by the captivating performance of professional mermaids and mermen, whose undersea dance routine leaves them mesmerized night after night. As they effortlessly glide through the underwater world, guests are encouraged to capture the moment with a selfie – a memory not to be missed!

"Su Va Na" is not just a restaurant; it's an invitation to explore, indulge, and create memories in a setting where culinary artistry and marine enchantment converge. Welcome to a dining experience like no other.

The philosophy at Su Va Na is straightforward: to deliver an extraordinary and unforgettable dining venture that seamlessly blends the allure of marine life with the joys of exceptional food and wine. The aim is to transport customers into the depths of the underwater world, allowing them to relish this enchanting experience with their loved ones, be it family or friends.

Features & Facilities

  • Fine Dining
  • Innovative Flavours
  • Scenic Views
  • Lounge
  • Cocktails
  • Contemporary Cuisine
  • European Cuisine
  • Locally Sourced Produce
  • Modern Gastronomy

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