L’Atelier de Joël Robuchon Hong Kong
Hong Kong, China

Hong Kong, China
L’Atelier de Joël Robuchon Hong Kong
General Inquiries
For booking and other general enquiries please contact the Restaurant by completing the form below. All enquiries are sent directly to the Restaurant.
Hong Kong, China
L’Atelier de Joël Robuchon Hong Kong









L'Atelier de Joël Robuchon has been awarded three Michelin stars for 13 consecutive years by the MICHELIN Guide Hong Kong and Macau since 2012
The restaurant, which opened its doors in Hong Kong in 2006, introduced a new concept created by Mr. Joël Robuchon in Tokyo in 2003, revolutionizing the world of fine dining by offering a more approachable atmosphere.
The décor of the L’Atelier restaurant series is contemporary chic, featuring lush red velvet seating complemented by dark wood furniture. The restaurant is divided into two areas – L’Atelier and Le Jardin. L’Atelier is designed with a circular bar enveloping an open kitchen, allowing customers to witness all aspects of cooking, from food preparation to the plating of dishes. The menu offers a variety of great French classics in innovative tapas-style portions.
Le Jardin has an elegant interior setting that offers a contemporary fine-dining experience and a menu of gourmet French cuisine.


Features & Facilities
- French Cuisine
- Bar in Restaurant
- Fine Dining
- Open Kitchen
- Michelin Star Restaurant
- Contemporary Cuisine