Bisou Bangkok

Bisou Bangkok offers a sophisticated yet relaxed dining experience, transporting guests to a slice of Parisian chic in the heart of Thailand.

This modern French restaurant, helmed by Chef Antoine Darquin, celebrates seasonal ingredients and innovative culinary techniques, resulting in dishes that are both classic and contemporary. From the delicate artistry of the appetizers to the rich, satisfying mains, each plate is a testament to the chef's passion and expertise.

The ambiance at Bisou is designed to delight all senses. Warm, inviting lighting, stylish decor, and a carefully curated soundtrack create an atmosphere that's both vibrant and intimate. The restaurant's two floors offer distinct experiences: a lively bar and restaurant on the ground level and a more private, refined setting upstairs.

Bisou's menu features signature dishes like the indulgent Beef Wellington and the aromatic Truffle Pasta, alongside creative cocktails and an extensive wine list. Whether celebrating a special occasion or simply seeking an exceptional meal, Bisou Bangkok promises an unforgettable dining journey, where French finesse meets the vibrant energy of Bangkok.