Chophouse

Nairobi, Kenya

Located within Radisson Blu Hotel Nairobi Upper Hill, Chophouse is one of Nairobi's leading luxury dining destinations, where exceptional cuisine, impeccable service and contemporary elegance come together to create an unforgettable experience.

Renowned for its expertly prepared artisanal and prime-grade cuts, Chophouse showcases the finest locally sourced Kenyan beef alongside premium selections from South Africa and Australia. Complemented by sustainably sourced seafood, a thoughtfully curated wine collection and handcrafted desserts, every dish reflects a commitment to quality, authenticity and culinary excellence.

The restaurant's sophisticated interiors and warm, intuitive hospitality create an inviting atmosphere for business dining, intimate celebrations and special occasions. Every detail—from personalised service to expertly executed cuisine—is designed to deliver a refined and memorable gastronomic journey.

With an unwavering dedication to craftsmanship, innovation and world-class hospitality, Chophouse continues to set the benchmark for luxury dining in Nairobi, offering guests an elevated culinary experience worthy of international recognition.

Features & Facilities

  • À la Carte Menu
  • Fine Dining
  • Signature Steakhouse
  • Selection of Fine Wines
  • Grill Cooking

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Contact Information

+254 709810000

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