SEEDS Italian Restaurant

SEEDS is a celebration of the earth's abundance, guided by the philosophy of "drawn from the land, returned to the land."

As InterContinental Kaohsiung's flagship sustainable dining destination and a multiple recipient of Taiwan's Green Food awards, SEEDS embodies the hotel's commitment to responsible hospitality. The restaurant unites the warmth of Italian culinary tradition with the exceptional terroir of Taiwan, drawing on produce from InterContinental's own sustainable farm in Pingtung, carefully sourced vegetables from contracted local growers, premium meats from Taiwanese artisan producers, and pristine seafood from Kaohsiung's privileged harbour.

Each dish reinterprets the comforting familiarity of Italian home cooking through refined technique, punctuated with the soulful flavours of Taiwan. SEEDS speaks to a shared reverence for fine ingredients and the good life, values that unite Italian and Taiwanese culinary cultures, offering guests an experience that is at once grounded, inventive, and deeply felt.