Blending artistry, seasonality, and immersive dining, Atelier is the signature French restaurant of a luxury resort in Beppu, where fine cuisine becomes a multisensory experience.
Centered around an open kitchen, the restaurant invites guests to engage with the energy, craftsmanship, and creativity of the culinary team, transforming each meal into a theatrical journey of flavor and expression.
Inspired by the concept of an artist’s atelier, the space combines refined elegance with contemporary warmth, featuring natural materials and understated design that harmonize with the surrounding landscape.
More than 90 percent of the ingredients are sourced locally from Oita and across Kyushu, allowing the menu to celebrate the richness of regional terroir through seasonal tasting courses and carefully curated wine pairings.
Every dish reflects a deep respect for local producers and Japanese sensibility, reinterpreted through modern French techniques. Atelier offers a sophisticated yet intimate dining experience that embodies innovation, authenticity, and the spirit of local gastronomy.
Features & Facilities
- Modern Gastronomy
- French Cuisine
- Chef’s Counter
- International Cuisine