An intriguing buffet style all-day dining experience, where cultures and cuisines mingle to present a taste of everything.
The show kitchens entice the senses with lively visuals, tantalizing sounds and alluring aromas that enliven the dining experience. The magnificent design features high ceilings inlaid with large, frameless tinted windows that overlook the bright scenery of Dusit Thani’s lush gardens. The center piece of the restaurant is a tree of life symbolizing an ecofriendly and sustainable approach through a la minute food cooking, all done for consumption and prepared with the freshest produce in the market.
The restaurant brings the kitchens live to guests, who interact with skilled chefs, offering them a unique selection of freshly made prevalent Oriental and Western delicacies with different cooking styles from grilled to steamed, broiled, rotisserie or oven baked. The charcoal oven delivers fresh bread and homemade fattayer, while the doner grill serves the best doner in town, not to mention the delightful patisserie gourmet that serves home-made ice cream, western cakes and desserts, fresh fruits and Arabic hot and cold desserts.