EV is a fine dining restaurant that offers traditional Anatolian cuisine in a modern chic ambiance and topped up with premium service.
The dishes have been carefully curated by native chefs to touch every part of the Turkish land. The menu is tailored to serve those who have a taste for excellence.
EV's entrance is a getaway to enhancement, passing through the colossal double doors, you cannot help but to notice the hyper minimalist design, vaulted ceiling, framing misshapen windows and the timeless bar.
EV is not just a restaurant, it is a home, a story, a tantalizing journey of taste and tales for everyone to explore.