Caviar Bar

Mexico City, Mexico

Sophisticated and fun, Caviar Bar is the heart of Alexander.

A superior selection of caviar complemented by delicacies such as stone crab claws, delicately smoked salmon, Wagyu steak, homemade truffle noodles, and more, all created by executive chef Ana Sofia Serrano.


To enhance your experience, Mexico's top mixologist, Mica Rosseau, crafted a selection of amazing drinks exclusively for Alexander.

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