Select Language
  • Afrikaans
  • Albanian
  • Arabic
  • Armenian
  • Azerbaijani
  • Basque
  • Belarusian
  • Bengali
  • Bulgarian
  • Catalan
  • Cebuano
  • Chichewa
  • Chinese (Simplified)
  • Chinese (Traditional)
  • Corsican
  • Croatian
  • Czech
  • Danish
  • Dutch
  • English
  • Esperanto
  • Estonian
  • Tamil
  • Finnish
  • French
  • Galician
  • Georgian
  • German
  • Greek
  • Gujarati
  • Haitian Creole
  • Hausa
  • Hawaii
  • Hebrew
  • Hindi
  • Hmong
  • Hungarian
  • Icelandic
  • Indonesian
  • Irish
  • Italian
  • Japanese
  • Javanese
  • Kannada
  • Kazakh
  • Khmer
  • Korean
  • Kurdish (Kurmanji)
  • Kyrgyz
  • Lao
  • Latin
  • Latvian
  • Lithuanian
  • Luxembourgish
  • Macedonian
  • Malagasy
  • Malay
  • Malayalam
  • Maltese
  • Maori
  • Marathi
  • Mongolian
  • Myanmar (Burmese)
  • Nepali
  • Norwegian
  • Pashto
  • Persian
  • Polish
  • Portuguese
  • Romanian
  • Russian
  • Samoan
  • Scots Gaelic
  • Serbian
  • Sesotho
  • Shona
  • Sindhi
  • Sinhala
  • Slovak
  • Slovenian
  • Somali
  • Spanish
  • Sudanese
  • Swahili
  • Swedish
  • Tajik
  • Telugu
  • Thai
  • Turkish
  • Ukrainian
  • Urdu
  • Uzbek
  • Vietnamese
  • Welsh
  • Xhosa
  • Yiddish
  • Yoruba
  • Zulu
Enter the Awards

Bodrum, Turkey

Bodrum Balıkçısı

Mandarin Oriental, Bodrum, Cennet Koyu, Çomça Mevkii, Bodrum/Muğla, TurkeyGoogle Maps
Email ENQUIRY

With its relaxed, casual atmosphere and idyllic views over the sparkling Aegean Sea, Bodrum Balıkçısı – Mandarin Oriental, Bodrum, is the perfect place to enjoy traditional Turkish food with a modern twist.

An authentic traditional Turkish restaurant, Bodrum Balıkçısı specialises in fresh, seasonal produce and mouth-watering Aegean cuisine, including a variety of tapas-style mezzes, casseroles and mouth-watering seafood appetisers such as calamari, octopus, and grilled fish. With fresh vegetables displayed in wooden crates, fish and seafood laid out on ice, and dried peppers and spices on the walls, the restaurant exudes a relaxed and typically Turkish market-style atmosphere.

The restaurant’s talented chefs will ensure that every guest receives a traditionally warm and welcoming dining experience. Bodrum Balıkçısı also serves a wide range of delicious local wines and of course, Raki, the anise-flavoured spirit that is Turkey’s national drink.

Bodrum Balıkçısı

Features & Facilities

  • Turkish Cuisine
  • Seafood on the Menu
  • Extensive Wine Selection
  • Sea Views