8½ Otto e Mezzo BOMBANA, the brainchild of three-Michelin-starred Chef Umberto Bombana, chose Galaxy Macau as its third outpost in 2015.
Under the helm of Executive Chef Antimo Merone, the restaurant truly resonates with authentic Italian hospitality and is undeniably amongst Asia’s must-visit dining destinations.
With Antimo's intuitive finesse, the menu delivers a sincere and modern interpretation of Italian cuisine, honoring the best ingredients from around the world and reflecting seasonality with flair. Emotional and generous, simple yet complex, this is the cuisine of 8½ Otto e Mezzo BOMBANA Macau.
"Memory forges the cuisine the cuisine brings back the memory."